Description
Turmeric Healthy Bread
Savor the vibrant flavors of turmeric. Nourish your body, elevate your taste.
Turmeric Healthy Bread is a nutritious, versatile, and visually stunning addition to your meals. Rich in dietary fiber, plant protein, and minerals—plus the powerful benefits of pure turmeric in every bite.
— OUR SIGNATURE —

Turmeric Healthy Bread is a fresh, vegan flatbread made from high-quality whole grain flour, natural sourdough yeast, and pure turmeric. It stands out with its golden color, distinctive flavor, and clean ingredient list, free from preservatives or artificial additives. Rich in fiber, plant-based protein, and essential minerals, it supports digestive health and helps you stay fuller for longer.

— BENEFITS —
- High in dietary fiber: Supports digestion and gut health
- Contains antioxidants: Turmeric boosts your body’s natural defenses
- Keeps you full for longer: High satiety, helps maintain a healthy weight
- Vegan-friendly: 100% plant-based
- No artificial preservatives or added sugar/oil
— MULTI-AWARDED —

Discover Turmeric Healthy Bread:
Turmeric Healthy Bread is crafted for those who want real nutrition, real taste, and real flexibility. Made with premium whole grain flour and a touch of artisan sourdough, every loaf delivers a soft, hearty bite that’s naturally rich in fiber, protein, minerals, and the anti-inflammatory benefits of turmeric.
Its tender texture and mild, authentic flavor make it perfect for sandwiches, tortilla wraps, and any creative kitchen use. Think of it as your all-in-one bread—soft like tortilla, wholesome like home-baked, and super easy on your stomach.
No added sugar. No nonsense. Just pure, healthy bread.
- Great for classic sandwiches or healthy subs
- Works perfectly as a tortilla-style wrap for chicken, veggies, or falafel
- Cut and toast for crispy chips or croutons
- Top with hummus, cheese, or avocado for a quick snack
- Kid-friendly for lunchboxes—soft, easy to bite, and filling
Whole grain flour, wheat bran, pure turmeric, Himalayan salt, and natural sourdough yeast.

Why Sourdough Starter?
- Naturally fermented: no commercial yeast, only time and wild cultures
- Easier to digest: less gluten, more nutrition, and gentle on your gut
- Classic taste: artisan bread flavor with a golden twist
- No additives: only clean, simple ingredients
Nutrition Facts
- Number of Servings: 6 servings (1 loaf/serving)
- Calories: 164 kcal
- Total Fat: 2.15g (Saturated Fat: 0.5g, Trans Fat: <0.0g)
- Cholesterol: <0.0mg
- Protein: 8.25g
- Total Carbohydrates: 28.02g
(Dietary Fiber: 7.82g, Total Sugars: 0.82g, Added Sugars: 0g) - Iron: 6.86mg
- Sodium: 56mg
- Calcium: 72.5mg
- Potassium: 282mg


How To Enjoy
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