Description
Made in the UAE
beta-glucan
Daily Fresh
Natural Honey
Grain-forward texture
Oat flour + rolled oats for a soft bite with gentle crunch.
Naturally fermented
Sourdough for easier digestion and deeper flavor.
Clean-label
No preservatives. No artificial yeast. No added sugar.
Built for better burgers
- Lightly nutty, oat-forward taste
- Toasts fast. Stays tender
- Golden crust that resists sogginess
Protein
6.5 g
per 80 g bun
Fiber
4 g
per 80 g bun
Calories
200 kcal
per 80 g bun
Why you’ll love it
- Oat beta-glucan fiber for steady energy and satiety
- Rolled oats + oat flour for a soft, grain-forward bite
- Natural sourdough fermentation for flavor and easier digestion
- Clean label: no added sugar, oils, or preservatives
Nutritional Facts Per 100g
- Energy: 250 kcal
- Total Fat: 5 g (Sat 2.5 g, Trans 0 g)
- Cholesterol: 20 mg
- Protein: 8 g
- Total Carbohydrates: 45 g
- Dietary Fiber: 5 g
- Total Sugars: 5 g
- Sodium: 350 mg
- Iron: 2 mg • Calcium: 60 mg • Potassium: 400 mg
Allergen: Contains wheat (gluten).
Build it your way
Halloumi & tomato
Grilled chicken & avocado
Mushroom & onion
Storage
Keep cool and dry. Refrigerate up to 5 days or freeze up to 3 months. Defrost under 1 minute.
Heating
- Oven: 160°C for 3–5 min
- Air Fryer: 2–3 min at 160°C
- Skillet: 30–45 s per side
FAQs
Is it vegan?
Yes. 100% plant-based with a natural sourdough starter.
Any added sugar or preservatives?
No added sugar. No preservatives.
Allergens?
Contains wheat (gluten).
Reviews
There are no reviews yet.